Under-eye cream.

Nourishing and elasticizing.

COSMETIC TYPE: Soft Emulsion.

Rich cream that nourishes and smoothes the thin and fragile dermis of the eye contour, offering a balanced nutritional contribution with a restructuring action. Its formulation is rich in nourishing ingredients, such as karite ‘butter and sweet almond oil, antioxidants such as vitamin E, anti-reddening compounds such as bisabolol and the presence of a particular type of crosslinked hyaluronic acid, with a smoothing effect, gives the skin nourishment and a healthy appearance. Not greasy, it is easily absorbed.

Main actives

  • Shea Butter: nourishing, moisturizing and regenerating
  • Cross linked hyaluronic acid: smoothing, lifting and riepithelializing
  • Vitamina E: lenitiva, antiossidante e anti-aging
  • Sweet almond oil: emollient, moisturizing and firming
  • bisabolol: decongestant and soothing properties

Packaging

  • Airless: 50 ml

INDICATIONS AND USES:

Massage on cleansed skin until completely absorbed by making circular massages.

Ingredients

Water, caprylic/capric triglyceride, prunus amygdalus dulcis oil, glycerin, butyrospermum parkii butter, cetearyl alcohol, glyceryl stearate, polyglyceryl-3 methylglucose distearate, tocopheryl acetate, ethylhexyl stearate, phenoxyethanol, sodium hyaluronate, sodium dehydroacetate, carbomer, bisabolol, polyglyceryl-4 diisostearate/polyhydroxystearate/sebacate, sodium hyaluronate crosspolymer, sodium isostearate, benzoic acid, tetrasodium glutamate diacetate, dehydroacetic acid, ascorbyl palmitate.

 

STORAGE: Store at room temperature (15-25°C)

 

ORGANOLEPTIC CHARACTERISTICS

  • Aspect: Soft Emulsion
  • Color: White
  • Smell: Tipical

MICROBIOLOGICAL PARAMETERS

  • Battery total count: <10 ufci/gr
  • Lives and mushrooms: <10 ufci/gr
  • Pathogens: Absent

PARAMETRI CHIMICO-FISICI

  • Viscosity: 25000-35000 cPs
  • pH: 5.5 – 6.5